Published on August 06, 2018
1. Get Discounts at Museums and Parks
Published on July 24, 2018
Why we chose this title:
This was a really well-done story in my opinion. It made me think about my own mortality, and whether or not I would want to know my death date. It was interesting to see how the information about the characters' death dates influenced the rest of their lives. There's a lot to discuss in this story. -Liz, Adult Services Librarian
Published on July 10, 2018
All We Ever Wanted:
All We Ever Wanted by Emily Giffin has landed itself as number two on the
Published on May 22, 2018
Join us for a celebration like no other on Saturday, June 2 from 10:00 am-2:00 pm! Picnics, ice cream, cake, games, magic and more! Celebrate the Library's 120th anniversary and the beginning of Summer Reading with us!
ALL DAY ACTIVITIES:
Button Making: Make your own unique button to add to your purse, backpack, or clothing this summer in the Foyer
LEGOs: Make a tower using Legos in the Reed Room
Coloring: Add to our community coloring project in the Rotunda
Published on May 05, 2018
Our readers can't get enough of Lisa Wingate's Before We Were Yours. This well written historical fiction novel is based on one of America's most notorious real-life scandals, in which Georgia Tann, director of a Memphis-based adoption organization, kidnapped and sold poor children to wealthy families all over the country. If you loved this book, you'll probably like these books as well!
What to Read Next:
Published on April 26, 2018
Kristin Hannah has been a popular author for many years, but established herself as an author of more serious novels with her 2015 novel, The Nightingale, a story of two sisters in Nazi occupied France. Her latest novel, The Great Alone, follows a family of three trying to make it in rural Alaska.
Published on April 12, 2018
A little bit about Addie
We're so excited to host Addie Gundry here at the Library on April 25th and we still have some spots left if you want to register! Addie will prepare samples of recipes from her cookbook, No-Bake Desserts, as well as discuss her culinary training, working for Martha Stewart, and competing on The Food Network.